Chinese Food
All Recipes
Egg filled pancake
My family like to eat egg pancakes very much. But the oil used in the pancakes sold by Internet is not very good. So I don't eat egg pancakes outside. Today, I take advantage of my holiday to make egg pancakes for my family. Ha ha. Finally I hav... ...
The best flour free peanut butter oatmeal biscuit
Better afternoon tea companion for oatmeal biscuits without flour
Direct method of lucky small meal bag
This is a special mini bun. I used the submarine mold of the chef. The bread I made feels very cute. If I want to make toast, I can convert the size directly. This small meal bag is delicious with jam or white. It can also be made into a small h... ...
Cat's paw cookie
The original recipe is 2 tablespoons of Matcha powder and cocoa powder. The size is not mentioned. I gave 2 tablespoons each according to the standard measurement. As a result, the dough was extremely dry. When rubbing the long strip, it would b... ...
Cream fruit puff cream casda sauce
If you want to choose a convenient and super delicious dessert, it must be puff. The two killers of puff are cracking and collapsing. Cracking only affects the beauty. But collapsing means that the batter inside is not fully developed and mature... ...
Kori cake
I know that the kori cake starts from contacting the thousand layer cake. Because of the limitation of materials, I made this simple version. Next time, I decided to change the cooking oil into butter. The effect should be better.
Kwai egg rolls
This is Kwai breakfast.
Super delicious red bean roll with coconut and glutinous rice
The glutinous rice red bean roll tastes glutinous. The people who like it like it very much. The people who don't like it think it's the people who have bad teeth. But xiaopang likes it very much. This red bean roll is easy to make. You can make... ...
Bacon Cheese Bread noodles
Long time fermentation. Bread has different flavors. The fermentation time and temperature are different each time. The taste of bread is different. I like this waiting. It brings me different surprises.
